Jeremiah Tower: Where he eats and shops and how he fell in love with Mérida
A conversation with a pioneering celebrity chef
MANO is baking the handmade treats that Mérida was craving all along
Robert Willson hates the idea of a perfect square or a precise circle, at least when it comes to his baked goods. His slightly rustic scones, shortbreads, brownies and cookies are clearly hand-made, and just to underscore that point, Willson has named his new enterprise MANO, or “hand” in Spanish. Even the logo was made…
New season of Gastro Destino México to star 8 Yucatecan Chefs
Yucatán is set to host the second season of Gastro Destino México, a streaming production highlighting the richness of Mexico’s cuisine. The eight chefs, all Yucatecan, who will be participating in the show’s second season, were presented at a press conference held at Mérida’s Hyatt Regency hotel. The second season of the show will be…
3 Merida chefs join forces to bring food to the people
Merida, Yucatan — Three chefs, forced to close their businesses, have joined forces to focus their energy on their new customers: people left hungry amid the coronavirus crisis. David Cetina, of La Tradicion in Alcalá Martín; Alejandro Herrera, of La Nostra Cucina in Emiliano Zapata Norte; and Gerardo Llaca, who runs the Cuisine G culinary workshops,…
A chat with Micaela Mar y Leña’s well-traveled chef
On the Restaurant Row emerging on Calle 47, one newcomer has stood out.
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